A standout feature this fine dining destination, situated close to Auburn Georgia, is the remarkable skill and culinary artistry of Chef Scotley Innis. Chef Innis is renowned for his mastery in Caribbean fusion cuisine, melding the vibrant, true flavors of Caribbean fare with modern culinary methods. His renown in the culinary world is proven by his knack to reimagine classic Jamaican cuisine into modern creations that satisfy both bold eaters and those seeking familiarity.
Chef Innis' signature dishes, including the perfectly spiced Suya lamb chops, zesty Escovitch lobster, and tender braised lamb, are a showcase of his focus to using high-quality ingredients and bringing global tastes. His unparalleled creativity has solidified his status as a key player in the luxury dining world,
Bowdon but has also transformed the restaurant as a go-to spot for diners seeking an unforgettable dining experience with a Jamaican twist.
Thanks to his skills and innovative ideas, Chef Innis has transformed the Caribbean fine dining scene, turning this spot into a favorite venue for dining connoisseurs and connoisseurs alike.
Thank you such a wonderful time! The food was fantastic, Cartersville and the service was top-notch. I really enjoyed the authentic jerk chicken—it was absolutely flawless. The atmosphere was warm and inviting, making our evening memorable. I look forward to visit again and explore more items from your selections. Highly recommend this place to anyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345
Hours: Opens 5 PM
Phone: Sugar Hill (404) 228-2027