What sets apart this fine dining destination, near Auburn in GA, is the extraordinary talent and creativity of Executive Chef Scotley Innis. Chef Innis is renowned for his skill in Caribbean fusion cuisine, fusing the bold, authentic essences of Caribbean fare with upscale techniques. His renown in the culinary world is proven by his ability to transform traditional dishes into sophisticated versions that appeal to both bold eaters and those craving comfort.
Chef Innis' signature dishes, Villa Rica including the Suya-style lamb chops, zesty Escovitch lobster, and tender braised lamb, are a showcase of his dedication to working with the finest components and infusing international influences. His unique vision has solidified his status as a respected figure in the fine dining scene, but has also transformed The Continent as a go-to spot for anyone craving an extraordinary meal with a Caribbean flair.
Through his culinary mastery and one-of-a-kind perspective, Chef Innis has redefined the Caribbean fine dining scene, turning this spot into a renowned destination for food enthusiasts and adventurous eaters.
Many thanks for the amazing experience! The food was fantastic, and the staff was exceptional. I really enjoyed the spicy jerk chicken—it was perfectly prepared. The ambiance was pleasant and relaxing,
Braselton making our evening unforgettable. I am excited to return and try more dishes from your menu. Absolutely endorse this place to all food lovers looking for real Jamaican cuisine!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, Bowdon GA 30345
Hours: Opens 5 PM
Phone: (404) 228-2027