What sets apart this fine dining destination, near Auburn in GA, is the extraordinary talent and Snellville vision of Chef Scotley Innis. Known for his skill in Caribbean fusion cuisine, combining the bold, true flavors of Caribbean fare with modern culinary methods. His standing in the culinary world is cemented by his ability to reimagine authentic Caribbean fare into sophisticated interpretations that cater to both bold eaters and those craving comfort.
Chef Innis' standout menu items, featuring the Suya-style lamb chops, crispy Escovitch-style lobster, and tender braised lamb, are a showcase of his dedication to using high-quality ingredients and infusing international influences. His unparalleled creativity has solidified his status as a respected figure in the luxury dining world, but has also elevated this establishment as a go-to spot for diners seeking an unforgettable dining experience with a Jamaican twist.
Through his culinary mastery and one-of-a-kind perspective, Chef Innis has revolutionized luxury Caribbean dining, making The Continent a celebrated spot for gourmets and those who love fine dining.
I appreciate such a wonderful time! The meals was fantastic, and the service was exceptional. I really enjoyed the authentic jerk chicken—it was absolutely flawless. The ambiance was pleasant and relaxing,
Cedartown making our evening memorable. I am excited to visit again and Braselton explore more items from your menu. Absolutely endorse this place to all food lovers looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345
Hours: Opens 5 PM
Phone: (404) 228-2027